One of the nicest meals I've had in France (which says a lot). The owner was funny & very friendly. The food was amazing. When we sat down we were given bread & a pot of shredded chicken pate which was out of this world. The menu consists of about 7/8 starters/mains/desserts all written on old fashioned boards which they bring to your table. We got to the restaurants around 7.30pm and it filled up pretty quick, so I would suggest aiming for around this time if not a little earlier. You know its a good place to eat if the locals eat there and that's the case with this restaurant. There was a relaxed friendly atmosphere that can only be created when the people involved love what they do and this was very clear here.
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