We've been here twice. The Tempura Prawns are the best I've tasted - beautifully light and crispy. The staff are great and are carefully overseen by the owner "Pond" herself. Prices are good, we had complementary fruit at the end of both meals and I had to stop Pond from topping up my glass of Mekhong Thai "Whiskey" so that I had enough legs to get home. We will probably go again before we leave.
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