In a small village in County Cavan, Ireland, called Blacklion is what may be Ireland's finest restaurant. Its chef, Neven Maguire, is creative and courageous in the menu he has developed. He uses organic ingredients, mostly locally sourced, and works magic with them. Six of us, three sisters and our grown daughters, enjoyed a memorable meal there our first night in Ireland. We also stayed the night in their Courthouse accommodations, which were lovely. We had the six course (I think) tasting menu, each course accompanied by great wine. MacNean House is out of the way, but not to be missed. My greatgrandfather, PJ Conway, was from Blacklion, so that's what brought MacNean House to our attention. It's pricey but worth every euro.
- Also Known As:
- Macnean House And Restaurant
- Macnean House & Restaurant Hotel Blacklion
- Macnean Bistro
- Macnean Hotel Cavan