6 of us stopped for dinner on Wednesday August 14, 2013. The service was great. Our waitress was kind and friendly and constantly checked on our well being. We tried the lobster dip, the lobster roll, the sea food chowder and the fish cakes, all were fantastic. But the best dinner was the pan fried haddock. We all really enjoyed our experience, the view in combination with the fresh food, the service and the friendly staff made our evening perfect.
I would recommend the Tuna Blue to anyone. We will definitely be going back.
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