Encarni and Sebastion run this restaurant and nothing is too much for them. I live in Comares and if I don't feel like cooking, then I know that I can go and they will do me a take away. Food is basic but of nice quality and very reasonably priced. They are very open to suggestions of adding things to the menu. Service is pretty rapid no matter how busy they are. The views from here are spectacular, so that is an added bonus.
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