We ate at 8PM on a Sunday, and although they were out of a few entrees, we were very happy with our choices of the grilled grouper and the garlic shrimp. We loved the salad that came with our meal, and the portion was just right. We were surprised that bread did not come with the meal considering it was a French restaurant. The atmosphere is restful and all outdoor seating with white lights and lots of plants. There is going to be an open microphone on Tuesday, so we are planning on going back to see what happens. We want to try their salmon.
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