We were blown away by the quality of the food here. Yes it's expensive. About $200 for a couple with wine. To be fair I've spent more at fancy restaurants in New York and this place was still better. It's tropical style French food. Very innovative and tasty. My appetizer was a dish of foie gras 4 different ways and my main course was grouper in a vanilla sauce. We sat outside and enjoyed the tropical breeze.
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