I find the this restaurant used to be better when they recently opened. Service depends on the server you get. Some are really efficient but some are just typical Trini restaurant workers. I find recently, that portion sizes have decreased and food has become more greasy and gravy very thick. My favourite dish is the Star spiced pork. The sad thing is that most times it is unavailable. I dont pork is scarce!. I believe management needs to revamp the dessert section as it is just plain stuff.
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