We ate the the rooftop Marin Restaurant four times during our stay. View is outstanding/food and service was "ok." Although we ordered many of the same dishes, consistency varied from day to day in portion size, etc. Also, although all the waiters were great, they sorely lacked in "fine dining" service. On several occasions they would pick up my finished dishes, stack them on my husband's dishes, stack a few more on top and then pick up the stack and leave the table. Usually we did not care to see all this stacking right in front of us! I did especially like the Mussel Appetizer although each time I ordered it there would be 4/5 mussels left in the container which had not opened. I also enjoyed the ice cream banana desert with the chocolate "salt".
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