We had a wonderful and enjoyable dinner at the Lime Inn. Great casual, open air setting. We ordered the Coquille St. John; it was very good (down graded from 5 to 4 stars because the 2 of the scallops were a little gritty). However, this was a memorable dinner! The scallops were cooked to perfection; the tarragon white wine cream sauce was a perfect partner. The presentation was exceptional; it made the meal appealing from the start. Definitely a "must eat at" restaurant on St. John; we will be back! I encourage making a reservation.
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