The views from the terrace were the best thing about the restaurant, the food was a very mixed selection. The starter of Country Bowl was left swiming in olive oil and the mains were not cooked as asked. The place was short staffed and even had to turn away customers because they had some large groups in and could not cope with additional covers.
Whilst it may sound negative there are just afew basics that if worked on could make the whole experience live up to the views.
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