My wife and I eat out regularly and having been a chef myself, we can be very critical. We had three courses each all different and I have to say there was not a single element of any dish that we could fault. The ingredients were all fresh, seasonal and cooked to perfection.
The beers pristine, the wines excellent and the service impecable.
We never felt rushed but were not left waiting either, the timing of service by the friendly and knowledgable staff was spot on.
Having 3 top quality courses under £30 per head including drinks we both agreed it was excellent value especially with so many eateries theses days charging Michelin star prices for only average 'pub grub'.
If you like a nice English country pub, appreciate excellent food, and enjoy a well kept pint of real ale look no further. The Blackboys Inn has it all in spades
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