Accidentally stumbled upon this elegantly modern restaurant. It smelt very Asian, very aromatic, the warmth added to its cosy and personal atmosphere. The food gave my taste buds a new perspective to japanese food. The customer service very kind, quick, and to the minimum as required.
We had caramel green tea, and 4 starters. Tempura prawn, Asian garlic mushrooms, a tofu dish and chilli asparagus. All exquisite. This came to around £30. Absolutely worth it.
Apologies but the food is half eaten in the photos.
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