We had three meals in total from this restaurant - one being room service. The stone bass with crab is a must - my new favourite fish dish in a restaurant. Scrumptious new potatoes as a side dish perfect for sharing. I tasted the Dover Sole which was also lovely and fresh and on the last night I had the pork loin. The staff are friendly and efficient (bar one surly blonde on Sunday night!) and no problem bringing along our week old in her car seat! I loved the open plan kitchen and would definitely recommend this restaurant if you are in the area.
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