I've eaten in a very famous bakery in Paris and a very famous place in New York that have an exceptional reputation... And are the poor competitor to this amazing, wonderful, twee, charming, exceptional place.
We dived into it to avoid the misty rain and were frankly dazzled. Trying to get a quick warming basic cup of coffee, I was served one of the best flat white's I've ever had, my wife had a mug of pure heavenly hot chocolate. To eat, my wife's Guinness chocolate cake looked like a slab of stodge yet was the lightest, moistest cake that Paul Hollywood would be jealous of, my Eccles cake with Lancashire cheese was to die for. 4 hours later, I can still taste it. This place is a gold mine. I cannot recommend it enough.
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