My first Thai cooking class in Thailand. Times were 14:30 to 18:00. Got picked up at 14:30, picked lots up on the way and finally started at 15:30 with 22 others. They didn't have enough space or equipment for everybody, so we had to watch Ya racing through the making of curry paste; (by the way, because of the numbers, i could hear and see very little). Then again, because of numbers, we split up and cooked different dishes, sometimes in twos or threes. We had a half hour break for food and were finished at 17:30. So in reality it is a 1 1/2 hour course. Also, every now and then, one of her staff would come along and throw some ingredients in without letting us know why. In summary, very disappointed after paying so much and for so little time or attention. Felt like finger painting classes in kindergarten!
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