This restaurant is in my top five All Time Greatest Restaurant Experiences EVER!!! We were pleasantly surprised to find this gem. Our hotel recommended it to us. We were in the Baja for the Mexican 1000, seven hungry mouths to feed before 1300 miles of off road racing. A steak house was what we all needed!
From the second we entered the place, our rag tag group of racers was given the best courtesy and hospitality. The decor was lovely, understated, very Mexican and traditional. It was clean, the rest rooms were clean
Our serving staff was always making sure our waters were full and wines refreshed. We started with cerviche appetizers - delicious! Fresh! Each of us had different steaks which were locally raised as well - melt in your mouth! Very large plate sizes! And cooked to perfection! Our servers made sure to let us know what was available from local farmers and wineries to support the local economy
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