We stopped in here for an early dinner on the recommendation of a local man. It is a simple taco and quesadilla restaurant with plastic tables and chairs with Pepsi logos on them. The "kitchen" is right behind the counter where all of the fresh vegetables are setup, ready to be sliced and diced into the food.
We ordered three corn flour quesadillas, two with blue Marlin and one with shrimp, and a bottle of the cook's special recipe "Jamaica water", said to have been flavored with hibiscus. The cook/proprietor explained everything to us in passable English, giving us his recommendations, and bringing us chips and various salsas, sliced cucumbers, and shredded carrots and cabbage. while we waited for him to cook the food.
Our total bill was 135 pesos, a good price for a good meal.
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