We have spend 2 nights at the restaurant. Only speaking English was hard to understand the menu, but we wanted to try some local food. Ricardo, the owner, was so kind to explain every dish on the menu. He is really helpful and understanding what you want. We tried a few things like sopas, taco's, Mexican meat.... All fresh and organic. We even bought some nice jewelry that you can buy in the restaurant. We are gone miss this food and the hospitality of the staff.
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