This is the kind of place you just want everyone with good taste to know about. It's small, intimate and run by a man that makes it his mission to make everyone happy. To start with, and this is something we truly appreciated, he warned us whilst ordering that we were ordering too much. He wanted us to have a good appetite for the main course so we'd really enjoy it. Thankfully, we followed his advice, as the mains are generously sized.
Secondly, and this is what really counts, the food is divine. What makes it so good is that Sergio buys only very fresh produce. The tuna we ordered literally came off the boat and was done just right- quickly seared on the grill, lightly seasoned and served with al dente vegetables. The rib-eye was also fantastic- tender, perfectly grilled and seasoned. The real show-stopper was the lobster. Oh, and the tuna roll appetizers are another favorite.
As for sevice... impeccable. Ok, enough with the superlatives.. just go. You'll love it. We ate here twice in 4 days.
The only thing that could be improved is the wine selection. It's fine, but doesn't do justice to the top-notch cuisine.
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