Cava wins the best burger in town hands down! The beef is Angus grade A and you can smell it cooking before it even gets to your table. They even hollow out the top of the bun and put caramelized onions inside....yum. The burger is served with amazing little curried pototaes and all for $90 pesos. The service is top notch and the owner Damien is very friendly and customer oriented. He also really knows his wines and his wine list is extensive. I like that the tables are not on top of each other and you have some arm room which makes the atmosphere perfect for groups or a romantic evening. LOVE this place!
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