We showed up at around 8:00 on a Sunday night and there was no one dining there which was a little concerning. The menu looked interesting so on a flyer we decided to try it out and what a good decision it was. The food was excellent! Everything from the Caldo de Cameron to the ceviche tostada to the pescado gringa al pastor. The service was obviously excellent as we were the only ones there but we couldn't help wonder why this place wasn't packed. It's down closer to 1st avenue so not right on the main drag but it's definitely worth a small detour if you are in the mood for some seafood.
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