It was the only restaurant I tried at the town in Tulum. I had dinner on a Sunday, the place was 80% capacity, this speaks well of a restaurant so I went and checked it out, I can only say: DELICIOUS! Everything was fresh, home made taste, a good variety of plates to choose from. I had the Moke Enchiladas, a big homemade. Lemonade & for dessert an awesome freshly grounded coffee & a slice of carrot cake. I look forward for the next trip so I can try more of this restaurant.
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