The place was recommended by some fellow travelers, and let me tell you, I know it doesn't have that large menu, but what they do have is excellent fresh fish, plus the have a selection of tuna, dorado and pampano (not to be missed), my favorite dish was "a la Talla" and the shrimp are wonderful too.
We went there at least 10 times in two weeks, I love it.
And it was cheap, and when I say cheap I mean, $60 pesos for a tuna "a la talla", portions are shall I say "American Sized", and the "aguas frescas" were very nice.
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