Located on the marina it is a good spot to eat. You can even barter for the price of dinner. We brought our fresh catch (Sierra) and had the chef prepare it fo us. He chose blackened and grilled with several different sauces....cilantro, mango, garlic, capers. $5 dollars for the veggies and rice for each person. Our group decided the caper and mango sauces were the best. Both the blackened and grilled were very good. The blackened could be eaten without a sauce it waas so good! The wait staff was super friendly and fast.
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