One of our favorite restaurants in Cabo San Lucas. This particular evening we were celebrating our 27th anniversary. We were greeted with open arms and seated at a romantic table for two. The dining room will also accommodate larger parties. Recent dining room expansion flows nicely and still offers an intimate dining experience. We shared a wonderful bottle of wine from their nice wine list. For starters my wife had the delicious minestrone and a house salad for me. My medallions of veal stuffed with asparagus and provolone, wrapped in bacon, with a brown sauce was melt in your mouth goodness. My wife's fetticini alfredo with vegetable medley was the best. I know because I had the leftovers for lunch the next day. Having been here many times, the quality and consistency of the menu and service is second to none. Job well done, Enrique, hasta luego. Muchas gracis.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.