Okay, let me just start with the fact that I loved everything about this restaurant! The food was delicious! The service was top notch and the view! Oh! My! God!!! Seriously divine!
We started with a champagne flight with both salt and and mole accompaniments. The champagne was really wonderful, but it was the service (the discussion and attentiveness) that really made the experience extraordinary. The food was amazing! I had the tuna (highly recommend!) and my bff had the Parrot Fish. She really liked it and if you're looking for something that you can't get pretty much anywhere else it's a great choice. The service was really amazing. The team there was very attentive, but not overly so. Okay so now here's what makes this place money; the view was nothing but ocean. Crashing waves. Pelicans. The whole bit. It was seriously the most beautiful view. It's not cheap, but like with anything, you get what you pay for and El Farallon was worth every cent!
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