We initially went for breakfast & I had a delicious breakfast burrito. They also have a full bar including champagne for mimosas which not very many restaurants in San Jose are open for breakfast, lunch, & dinner with full bar. We liked it so much we went back for dinner. The chef cooks his fish perfectly. More importantly you can bring your fresh caught fish to this restaurant & they'll cook it for you. The staff is nice & friendly too. FYI happy hour is Monday - Friday 3pm - 5pm.
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