I am sorry I have to disagree with many reviews I read:
It is not an agritourism, it is a normal hotel.
The "green" where this place is located ,is confined outside two tall walls that delimited the perimeter, next to the hotel there are some warehouses/factories ... In front of the hotel there is only a big lawn with a scattered dech chairs and tables.
The outdoor dining area is often “sealed” inside see-through plastic walls.
The bar area could be nice if: there was someone actually there to serve you, if they expanded their limited selection of drinks,. It would also be very nice if they could buy newspapers other than “Il Corriere del mezzogiorno”.
We took the stupid decision of having fish for dinner on Monday, big mistake I know! The answer was a selection of cold fish appetizers, two first courses and two second courses all made by frozen squid...in different sauces.
The second mistake was asking for a late check out...they kindly told me there was no problem...and later charged me € 20...telling me that was a good price for a good customer.
In general rooms are clean and new but have no outdoor furniture ... the outside private patio is a nice idea but only if you have something to sit on. Employees not extremely helpful.
I used to be a regular customer as I travel to the area regularly for business but I won’t be staying here any longer! .
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