We loved the fact that there was no menu and that the waitress told us what was available. She first described the antipasto plate in Italian and it all sounded good and we ordered it. Well we were surprised when it all arrived. There were multiple plates of food including tripe which we don't like. I ate my share but my partner didn't. I actually enjoyed it this time. The prosciutto was melt in the mouth gorgeous and the buffalo mozzarella was excellent. Sadly we had no room for pasta or main course. We did fortunately have room to share the choc fondant which was delicioza!
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