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“Cooking Class”
Review of Epazote

Epazote
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Ranked #19 of 156 Restaurants in Nuevo Vallarta
Certificate of Excellence
Cuisines: Mexican
More restaurant details
Restaurant details
Dining options: After-hours, Reservations
Description: Fairly new restaurant in the Grupo Mayan/VIDA complex. Excellent traditional Mexican specialties.
Reviewed 19 May 2014

We learned in class setting in kitchen, then the chef served us the three items we learned! Fabulous experience!

1  Thank ETicketRide
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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231 - 235 of 343 reviews

Reviewed 4 May 2014

We had the pleasure of dinning at Epazote in April 2014 and the reviews that I had read were right on the mark. This restaurant was wonderful. I took the suggestions of the reviews and had the Black Bean Soup and the Sea Bass...BOTH WERE MARVELOUS. My husband had the Short Ribs which had a most ample serving and was also DELICIOUS. Dress was more upscale, but shorts for men was allowed as long as a shirt with a color was worn. Service impeccable, atmosphere delightful. You may dine in or out, but the evening we were there a bit of a breeze made us eat inside. So if you are going to the Grand Mayan and enjoy eating fabulous food, great atmosphere and superb service this is a MUST restaurant.

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Thank stsskiing
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 1 May 2014

Sleekly designed interior/exterior space in Grand Luxxe. Had a hard time choosing my dinner, everything was tempting and well described. Terrific octopus salad with purslane in a lime vinaigrette followed by beef short ribs in mole. Presentation and service were spectacular. Finished with a coconut mousse flan with hibiscus sorbet. My best meal ever in PV!

Thank Mark S
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 29 April 2014

We first visited this restaurant not long after it opened. Service then was poor and food quality was not worth the price. We avoided going back her for the next three years. What a mistake. This was by far the best food and service we have had during our stay at the Grand Luxxe. My wife had the pork and I had the tenderloin. The taste profiles were fantastic. Desert was amazing and everyone should order the flaming coffee drink just for the show.

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Thank David K
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 9 April 2014

We were at the Grand Luxxe in January 2014 and dined the first evening at Epazote. Everyone had wonderful food, the service was exceptional, and the outdoor setting was beautiful. No bug problems in January. We also took the cooking class a few days later - I would recommend that experience. We had about 10-12 people in the class with the executive chef, he did not speak English so there was a staff person to translate and that went very smoothly. They served us a cocktail, we could ask questions, and after the class we were seated in the dining room and everyone was served the meal we had just seen demonstrated, with our choice of wine. Highly recommend this restaurant within a sensational resort!

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Thank Chere W
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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