One thing about the Keg is you can always count on the food to be fairly good. This time was no exception, I had the lobster tails and my husband had the filet. We obviously expected that New Years would be a busy evening for them so we went for a very early dinner at 4:45 hoping to beat the rush. We asked to be seated in the lounge as the wait in the restaurant was 90 minutes. We sat at the bar and had a drink and appetizer and after some time were seated at table. The lounge was packed full of people looking for tables and we ended up with 7 people lurking around our table, watching us eat and waiting for us to leave. We felt like we we were eating on a bus! This is not the first time this has happened at this location and it appears the management continue to let people in the door to matter how full they are. After all money trumps the experience of diners!
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