My husband and I were in the city and looking for somewhere on a Saturday to go for dinner - we were casually dressed and also didn't want to wait long to get in. I checked reviews for this place and we decided to try it as it was convenient for us to get to. We were so glad we did. We arrived st 5:50 and were seated promptly - it was busy but there were 3 tables open. We were given a plate of thinly sliced homemade meats and then bread for dipping. We had the 2 specials: a seafood linguini and a lobster stuffed ravioli. Both were so delicious but the sauce on the ravioli was unlike anything I'd had before - I wanted to lick the plate! We then had a wonderful tiramisu for dessert. The service was prompt and attentive and the meal was brought out in good time. Would highly recommend.
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