My cousin and her spouse live in Cowichan Bay, and I live north of Nanaimo. We wanted to meet "halfway" for a meal, so decided upon The Nest Bistro.
Intrigued by some of the menu choices, we shared the Sauteed Prawns served in white wine garlic cream sauce and the baby potato skins stuffed with pesto, vine tomatoes and Little Qualicum mixed cheeses served with cilantro mayo. We "oohed and aahed" when the flavours hit our tastebuds. The combination of ingredients in these dishes is very rich and unique.
Our entrees were equally delicious; we savoured every bite. It was evident to us that thought and caring is put into the creation of each meal.
Dessert had us in raptures; cheesecake as light as a feather and warm chocolate ganache cake shared four ways.
There are gluten-free options for each part of the meal, which we appreciated.
This bistro seats 28 and has an intimate, cozy feel, especially enjoyable on a cool November evening.
We were all very happy that we selected the Nest Bistro for our get together!
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