My husband and I visited this restaurant for the first time because it was recommended to us as a place that the locals really love. We can see why: although unassuming on the outside, once you step inside the warm and urban cool atmosphere takes you somewhere else.
The greeting was warm and welcoming and we were seated right away and given water immediately, a detail we appreciated. My husband had the lamb shank and I had
the duck breast. The flavors were extraordinarily balanced and the dishes just made sense. Again, the unassuming dishes, nicely presented and simply prepared, surprised you once you started eating by the intensity of flavor and the flawless preparation.
For dessert: cheesecake and chocolate cake, both served in a mason jar, the chocolate cake is served with hand made ice cream that is to die for.
If we lived here, we would go here twice a month!
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