We were celebrating our Wedding Anniversary and wanted to spoil ourselves with some Fine Dining. Booking for "just the wife and I" at 7.00pm was a breeze until arriving to try and explain that the reservation was for 2 people not 7 that they were catering for. The Menu was not exactly overwhelming so we had some advice from our hostess and chose Artic Char with fennel cooked in parchment and a Filet Mignon, cooked medium, with both of us ordering Caesar Salad for appetizers. Service was very prompt and the Salad looked fresh and was delicious. There were no condiments on the table, but the Caesar really needed some seasoning. We could not attract our servers attention and waited patiently for a small dish of salt to be finally served to us. Nobody came near us to enquire of our Entrees, we found this very strange after all the advice about my wife's Artic Char. My 'medium' Filet Mignon was overcooked, but still a delicious cut of steak. Our local bottle of white wine and glass of Merlot were delicious. We both shared a dessert. Nobody, but nobody asked us how we enjoyed our meal. The bill including a very generous tip was 199$ which we both considered expensive. On reflection, nice restaurant, nice surroundings and they could do a lot lot better, and we won't be going back.
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