You can spend a fortune at the Crest or get a classic breakfast or crepe for $7 by a former Crest chef, the owner, who came out to check on our meals and share stories. The ambiance is subterranean mall but don't let that stop you. The East Indian lunch menu also looks tempting but we had to hit the road.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.