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“Great, spicy Szechuan food”

Won More Szechuan Cuisine
Ranked #1,134 of 3,978 Restaurants in Vancouver
Price range: US$15 - US$30
Cuisines: Chinese
Neighbourhood: West End
Restaurant details
Neighbourhood: West End
Reviewed 2 September 2012

This little second floor joint near English Bay has been there forever; consistently serving delicious food. The ginger beef, orange peel chicken, spicey green beans and Szechuan eggplant are my particular favourites on the menu. The service is quick, the food very fresh, the portions plentiful and the value amazing.

2  Thank CEA1
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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30 - 34 of 36 reviews

Reviewed 21 August 2012 via mobile

I eat here a lot. It's in my neighbourhood but despite restaurants all over the area I crave their food over all others. Being a vegetarian I can eat almost anywhere in vancouver but Won More's rocksalt prawns with crispy noodles and green beans is really delicious and garlicky...mmmmm! The eggplant tofu hot pot is sweet and sticky and delicious with steamed rice. I highly reccommend this place for the food. The atmosphere is crappy like a lot of Chinese restaurants....plain...yellow walls and some seats have a full on view of a nasty hallway leading to the kitchen and bathrooms....so face the other way! Or do take out! If anyone in your party is physically challenged it may be difficult to impossible to eat here because of the steep semi circular staircase going up to their entrance on the 2nd floor above a xerox shop or something too.

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1  Thank Foodyguru
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 23 April 2012

We come to this restaurant every time we are in Vancouver because the food is amazing and the servers are always friendly. They will customize dishes to your liking upon request. Great value for the money

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2  Thank waterskibabe47
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 8 April 2012

If you're in Vancouver and looking for one of the best Szechuan Restaurants, head down to English Bay. Near the corner of Denman and Davie Streets is a gem of a restaurant loved by the locals. It is situated on the 2nd floor of a strip of restaurants, cafes etc..., and there is a spiral staircase to walk up.
Whereas many Szechuan restaurants can overdo the sweetness or spiciness, this place gets it right, and the chef cooks right out front- you can watch him from the outside if you wish.
I recommend the Spicy Ginger Beef, the Duck Lettuce Wrap (appy section), their Chicken with Mixed Vegetables (simple dish with at least 8 different vegetables) and their signature Szechuan fried rice- spicy ginger and chili infused fried rice with pork, egg, shrimp and chicken.
Vancouver has loads of Asian restaurants to consider and every year there seems to be a new hotspot... this place has been in business for years and it's no wonder: it is consistent, it is affordable (2 dishes & rice is plenty food for 2), and on a summer's night, you can go for a stroll along the beach after dinner.

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3  Thank HappyTraveller2003
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
Reviewed 14 November 2011

Been going here regularly at least once a month for the past year. Small place, but the service is great, the portions huge. This is Szechuan for the white guy, but it is good. Pricing is reasonable. Not much space for seating. Get here early on the weekends, as its very busy.

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1  Thank averagejoe75
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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