Don't know why this restaurant gets good reviews. We paid for a litre of wine for $10 more than else where to start. I ordered a Tortila chip apetizer. It had 10 chips on the plate cheese some puréed beans sauce and a small amount of fried beef also on the side. I also ordered gucomole on the side which was very good for gucomole. Well that was a $13.00 plate. I was asked how was it. I did inform him I was disappointed. I was told it was small so I would have room for dessert! Not exactly what I want to know. My wife ordered a combo plate which some of it we enjoyed but it was really quite blande. We left quite disappointed. My wife enjoyed being carinaded though. It had a Mexican feel although the cuisine is actually Alsalvadorian.
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