We found out about Bacalao by chance. We met a couple at the airport in toronto who told us it was their favourite place to eat. We were a tired party of 3 on June 14. 2018
We loved the ambiance. Cozy. Relaxed. Gary was our server. Very informative
Highlight of our dinner was cod tongue
We would definitely like to go back to Bacalao again next year
Our added bonus ?
My husband left his good down jacket there . We phoned a few days later and the owners mother Daphne has mailed it back to us. In toronto
That’s what I call great service!
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