I went on a Thursday night for dinner with 3 friends. We made a reservation for a booth or I am sure we would not have been able to get this seating. It was very busy.
I enjoyed my vegetarian stuffed spaghetti squash dish....very unusual and tasty. We felt welcomed, not rushed and well attended.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.