My wife and I went here for her birthday, with another couple of friends. The staff are friendly and attentive, and the atmosphere is quaint, but the seating was very crowded. Although we had booked the table well in advance, we were way in the back right next to the kitchen exit. It was so hot and stuffy I had to go outside for some air at one point.
The food was delicious though, although it was quote pricy. Koodos for having gluten free beer!
I recommend the veal tenderloin or arctic char, both were delicious.
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