I'm a frequent flyer at this location & also regularly order take out dishes. Winning appetizers include the prosciutti & pear, bruschetta & calamari; skip the artichoke dip as I find it bland & tasteless. Their salads aren't anything out of this world but they do use fresh ingredients.
For a main dish, the thin crust wood oven pizzas are delicious; I suggest adding prosciutto for some extra zip (the prosciutto they use is lean & fabulous). The penne vitorria never disappoints, linguine carbonara is rich & tasty and the linguine a la Sophia is perfect , nice & light but full of flavour.
To satisfy your sweet tooth, the molten chocolate cake is out of this world, individual portions that packs a chochocolate punch. The creme brulee is also a creamy, yummy winner. Others worth mentioning are the tiramisu & cheesecake.
Vittoria's has a decent wine selection (by the glass, 1/2 bottle, full bottle) at reasonable prices. They also offer an amazing selection of premium liquor & great cocktails --try The Big Chill, you can't have just one!
Great decor in both the dining room & bar area. Staff are friendly & professional, perfect venue for both small & large parties. If you're only 2, try eating at one of the high tables in the bar area--great seats by the large wall of windows.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.