I dine out frequently and my recent dinner at Ici Bistro was one of the most memorable I've enjoyed this year. From the intimate setting of 20 diners, the view of the chef and his staff plying their trade in the open kitchen to the wide choice of cuisine, Ici Bistro is truly exceptional. I highly recommend the Foie Gras, the Duck, the Scallops/Seafood dish and the Lamb.
Ici Bistro is worth every penny. I can't wait to return (if I can manage to get a reservation)!
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.