Went for a late dinner on a Saturday and the place was packed. All the servers were very friendly and make a point of joking with the customers. When the turnover at the tables was taking a bit longer than they initially thought, although they made sure to say that they couldn't make promises, they asked if we'd be ok at the bar, which we were. Started with an assortment of oysters - their mignonette sauce was my favorite. My husband had the bangers and mash which is served with onions and creamy mashed potatoes in a beefy stouty broth and was quite good and I had the cod cakes with a side salad and a remoulade sauce. The cod cakes were nicely crunchy browned on the outside and the remoulade sauce was very good. Didn't find anything too salty. Both meals were generous portion sizes. Lots of beers and whiskeys to choose from. Good and not too loud playlist. Definitely noisy, but not deafening. Parking is free after 6 on the street. We really enjoyed it for a quick casual meal.
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