We have eaten at the Sun several times in the past and it has always been good, but I'm thinking that it must have changed hands again recently? Because this meal was on another level entirely-WOW. Starters-Goats cheese tart and Black Pudding fritters, were both fantastic. We shared 2 starters between 3 of us, because we didn't want to fill up too much. Mains were equally good, Chicken stuffed with ham and mozzarella mousse and haddock served with crushed potatoes and with the most sublime crab and prawn sauce (served in a half crab shell)-Yum! The presentation was gorgeous. Couldn't manage a pud, but will leave room next time. Lovely friendly service, very good coffee. Can't recommend highly enough.
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