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“Lovely French food -seasonal and fresh” 4 of 5 bubbles
Review of Le Pre d'Antoine

Le Pre d'Antoine
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Ranked #1 of 4 Restaurants in Fillinges
Certificate of Excellence
More restaurant details
Restaurant details
Good for: Child-friendly, Business meetings, Special Occasion Dining, Local cuisine
Dining options: Lunch, Breakfast, Dinner, Accepts American Express, Accepts Mastercard, Accepts Visa, Free Off-Street Parking, Free Wifi, Highchairs Available, Outdoor Seating, Parking Available, Reservations, Seating, Serves Alcohol, Waitstaff, Wheelchair Accessible
Geneva, Switzerland
Level Contributor
64 reviews
33 restaurant reviews
common_n_restaurant_reviews_1bd8 23 helpful votes
“Lovely French food -seasonal and fresh”
4 of 5 bubbles Reviewed 19 May 2012 via mobile

Always a excellent meal in this restaurant. Only a short drive from Geneva and certainly worth it - not only for the value but the quality of the food. Set menus are always good and the cheese trolley is expansive and I can never remember all the options. Friendly staff and good service. Not sure if the staff speak English but do not let this be the reason for not going.

    • 5 of 5 bubbles
      Value
    • 4 of 5 bubbles
      Atmosphere
    • 5 of 5 bubbles
      Service
    • 5 of 5 bubbles
      Food
Helpful?
Thank Puddock_KIng
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC
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198 reviews from our community

Visitor rating
    104
    71
    15
    3
    5
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • French first
  • Italian first
  • Russian first
  • Any
English first
London, United Kingdom
Level Contributor
265 reviews
186 restaurant reviews
common_n_restaurant_reviews_1bd8 153 helpful votes
“Fabulous Food”
4 of 5 bubbles Reviewed 2 May 2012

We were on holiday in Haute-Savoie when we were taken there by friends. It was an elegant restaurant, a place for an unhurried meal. They have several menus as well as à la carte. The menus looked very interesting and each one had different dishes. I chose the more expensive Menu detente. You can have five courses. However, there was the option of having a entrée, a fish course OR main course, cheese course and a dessert for E5 less. I opted not to have the fish course. Not because of money but it would have been too much food. No point in forcing it down when it is of such high quality. They also served an amuse-bouche - a velouté of chestnut cream. It was devine. The foie gras was out of this world. the main course was filet de boeuf cooked rare. It was like slicing through butter. Beautifully tender and juicy. The array of cheese offered was mind-boggling, not least because a lot of them were local to Savoy I hadn't come across them in London. They had Stilton on the trolley, too! The pudding was intricate but not really to my taste. They offer very good wine by the glass orin half bottles. The service was excellent, as expected from such an establishment. All in all, it was a very enjoyable experience indeed and I would be ever so pleased to go back again next time we are in the region.

  • Visited April 2012
    • 5 of 5 bubbles
      Value
    • 5 of 5 bubbles
      Atmosphere
    • 5 of 5 bubbles
      Service
    • 5 of 5 bubbles
      Food
Helpful?
Thank Pibochen
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC

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