My husband and I enjoyed a lovely and leisurely lunch here recently on a beautiful afternoon. His steak dish and my chicken dish were expertly prepared, artfully presented and incredibly tasty. Fortunately, we were in a very relaxed mood, enjoying the view of the lake and mountains, so the slow service wasn't a problem for us. My one tiny criticism, though, is that a restaurant of this quality would do better to provide something other than the typical white roll in its bread basket. An offering of carrot, banana, zucchini, or some specially-made artisan bread would have made this an even finer dining experience.
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