Asked for an Allergen Menu due to Celiacs and my need to avoid gluten. Paper menu was not available. This was ok by me as I learned the chain was transitioning to an app style device that allows the input of multiple allergens. If you want to stay away from gluten/dairy/soy then it is entirely possible to determine your options by inputting the necessary information. NICE!! I found this a bit cumbersome at the last second but believe it is an improvement overall. Th upcoming phone app will at least allow you to create and save personalized meals for future use.
The staff was attentive, knowledgable, and accommodating of my dietary requirements. It is nice to see a business with a dedicated fryer separate from the others just for their gluten free fries. Guaranteed to never have gluten products put into it according to the manager. The burger was good and cooked as ordered. The bun left something to speak of but then again, I have learned not to expect much in the way of a good gluten free bun.
Becki was my server and she was the best. Very accommodating, patient, and (most of all) understanding.
I will visit here again.
Own or manage this property? Claim your listing for free to respond to reviews, update your profile and much more.