This restaurant is quantity and not quality. Deep fried almost everything, heavily breaded and low quality. Actually, they were making pork dumplings in sight, at the end of the room. Quite disgusting to see a pile of grid meet (pork) while you are eating. Grumpy servers, dirty carpets (soiled) and I did not dare to check the washroom . My husband did and he regret it. This was dinner (around 7). All night I was sick, with stomach ache (I ate only calamari and green beans) but still... Wrong, wrong choice :(
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